Badanie składu chemicznego olejków eterycznych otrzymywanych z pseudoowoców rodzimych gatunków róż

*Dominika Król, Artur Adamczak, Waldemar Buchwald

Summary
The percentage content of the main compounds of essential oils in rose hips was determined by the GC/MS method. Six Polish native species of roses from sect. Caninae were analysed: Rosa agrestis Savi, R. canina L., R. dumalis Bechst., R. inodora Fries, R. jundzillii Besser as well as R. rubiginosa L. All oil samples were dominated by following components: vitispiran, hexadecanoic acid, 6-methyl-5-hepten-2-one, dodecanoic acid, β-ionone, as well as linolic acid. The cluster analysis indicated high phytochemical divergence of Rosa jundzillii from subsection Trachyphyllae as well as great similarity of three species of the subsect. Rubiginosae: Rosa rubiginosa, R. inodora and R. agrestis.

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